Hello dear
Welcome to La Casa de Los Tacos Coyoacán
La Casa de Los Tacos Coyoacán is a culinary gem nestled in the vibrant heart of Coyoacán, Mexico City. Renowned for its diverse array of tacos, including standout options like arrachera and succulent duck, the restaurant expertly balances traditional flavors with unique offerings like insect-based dishes. Patrons rave about the bold salsas and handmade tortillas, crafted with care by skilled taqueros. The atmosphere exudes authenticity, enhanced by friendly, attentive service that warms your experience. Whether you crave meat, seafood, or vegetarian options, La Casa de Los Tacos promises a memorable dining adventure, inviting you to savor each bite.
About the Place
La Casa de Los Tacos Coyoacán
Welcome to La Casa de Los Tacos Coyoacán, a culinary jewel nestled in the vibrant heart of Coyoacán, Mexico City. Located at Felipe Carrillo Puerto 16, this charming eatery is renowned for its authentic take on traditional Mexican tacos, crafted with love and a touch of artistry.
At La Casa de Los Tacos, the menu is a treasure trove of flavors, featuring everything from classic favorites to weirder delights, like insect-based dishes that pay homage to ancient culinary traditions. Diners rave about the arrachera tacos, grilled to perfection, juicy, and bursting with flavor. Reviewers like Juan Jose de la Torre describe them as a true revelation, where the exterior is crisp while the interior remains wonderfully tender.
The quality of the handmade tortillas truly sets La Casa de Los Tacos apart. Watching the skilled taquero knead the masa and craft each tortilla into a perfect circle is a visual treat that pays homage to the meticulous craft behind the scenes. An experience noted by Rebecca Kaatz, who's captivated by the artistry involved in every dish.
For those craving bold flavors, the restaurant offers a vibrant array of salsas—from sweet varieties to fiery concoctions—ensuring there's something to pair seamlessly with every taco. Diners have particularly enjoyed the boar tacos, praised by Katie Castellon as an unmissable option that takes taste buds on an unforgettable journey.
If you're seeking variety, look no further. Bibi Todaro highlights La Casa de Los Tacos' commendable balance between meat, fish, and vegetarian options. The selection here caters to diverse palates, ensuring that even the most health-conscious diners can enjoy a delightful meal. The vegetarian taco paired with classic ingredients like guacamole and nopalitos is an excellent choice for those wanting something fresh and light.
The warm and friendly atmosphere enhances the dining experience, making it feel like a meal shared among friends rather than just a simple outing. Even when the restaurant is bustling with guests, the staff makes an effort to provide attentive service, adding a personal touch that complements the dining experience. Jimena Mendizábal reflects on the challenges faced by the staff, yet praises their dedication to keeping patrons satisfied.
All in all, La Casa de Los Tacos Coyoacán is not just another taco joint; it’s a destination where flavor meets passion, and tradition intertwines with innovation. Whether you’re a local or a traveler, make sure to indulge in the best tacos Coyoacán has to offer—you won’t regret it!
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“ Casa de los Tacos is a true hidden gem in the heart of Coyoacán. The star of the show? The “arrachera” tacos — perfectly grilled, juicy, and packed with flavor. They strike the perfect balance between crispy on the outside and tender on the inside, making every bite unforgettable. The salsas are bold and varied, the service is fast and friendly, and the place has a local, authentic vibe that makes you feel right at home. If you’re in Coyoacán, this is a must-stop for real taco lovers. ”
“ Loved this place. The waitress was very helpful translating things and the boar tacos were the one!! Loved the array of salsas. One was sweet and one was straight lava, but so tasty! I also tried the green chorizo. It was very good but the boar was the best! I'd love to come back and try the mole duck. Definitely check this place out! ”
“ So glad we found this place! CDM is a very meat heavy city, and most tacos places don't have any green on the menu. This place offers a great balance of tasty meat and fish options, as well as salads and soups with vegetarian options. They have both traditional tacos and some quirkier alternatives and a selection of insect based dishes that honour older native culinary traditions. Our waitress was lovely and took time to explain different dishes and was very attentive throughout our meal. The atmosphere is traditional and cosy. Of the few things we ordered the highlight for me was the tacos Sirenitas (see photo ). ”
“ We had a fabulous dinner at La Casa de los Tacos! We noticed the taquero carefully creating tacos through the window before we even entered the restaurant. He kneaded the masa to ensure the texture was perfect then pressed the dough into perfect tortillas. He added toppings and created an edible piece of art. We enjoyed a number of dishes including Taco Therapy ( a trio of tacos from different cuts of pork). Don’t let me forget to tell you about the salsas!! Wow!! Each was unique and full of flavor and a healthy bit of heat. The tacos de quesabirria - well, let’s just say I’ll dream about them. So delicious!! The arrachera with cheese enchiladas in mole sauce were outstanding!! We enjoyed the pulques we tried and a tart, sparkly Paloma. Others in the party had horchata, lemonade, and an agua fresca. There really is something for everyone here! Our waitress was friendly and very helpful as we worked our way through the menu. Save room for dessert! The lime pie is outstanding! ”
“ There are a huge variety of tacos here. We tried the venison, birria, duck and cactus tacos. The stand out for sure were the duck tacos. They were so flavorful and tender and perfectly cooked. We loved it so much, we ordered another round of those. The tacos come with an assortment of salsas and lime wedges as many restaurants do. Their green salsa is great with a perfect spice. We loved the darker red salsa too, it was excellent with the duck. The mango italian soda was delicious and the agua fresca of the day (lemon) was refreshing. We also tried the guacamole and chips which were great as well with a nice squeeze of lime on top. ”